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von Hövel 2016 Saar Riesling Feinherb

This is a blend of Rosenberg and Krettnacher sites, all fermented in steel with 18 grams residual sugar leftover. It’s more generous than the Saar trocken and it’s also more salty and savory.

  • 2016
  • Riesling
  • QbA
  • Germany
  • Mosel
  • Saar
  • Rosenberg, Krettnacher
  • Blue slate, quartzite, diffused brown soil
  • Practicing organic
  • Stainless steel
  • 9.5%
  • 18 g/L
  • 750 ml
  • White
  • 4260345270339
  • $18.99