![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
![](https://schatziwines.com/wp-content/uploads/Pulvermacher_web.jpg)
Karl Haidle 2016 2016 Pulvermächer Riesling Grosses Gewächs
Mortiz claims that these are some of the oldest riesling vines in Stetten, “at least 50-years-old;” the clonal selection is unknown, if they are even clones. The soil here is “Kieselsandstein,” a mixture of pebbles, sandstone with quartz binded with silicic acid. It is a monumental Grosses Gewächs, and a great dry riesling. It’s full-bodied, rich and juicy. There are grapefruit and tropical aromas interplayed with mint, lemon curd and “sweet” tannins.
https://schatziwines.com
- Wine Advocate
- Falstaff
- Eichelmann
- Gault & Millau
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