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Château de Bois-Brinçon 2015 Anjou Villages Gohier "Le Clos des Cosses"

Le Clos des Cosses is a steep, hillside vineyard that was planted in 1999 to equal parts cabernet sauvignon and cabernet franc. If standing in the vineyards on a clear day, you can see the city of Angers. The earth is here is a mix of Marne (largile-calcaire mix) and Ostracées (fossilized shells). The grapes are 100% destemmed and are gently macerated for 28 days. The wine is fermented and aged for 20 months in cement. This is a fresh and charming wine.

  • 2015
  • Cabernet Franc, Cabernet Sauvignon
  • France
  • Loire
  • Anjou
  • Le Clos des Cosses
  • Limestone, fossilized shells
  • Biodynamic
  • Cement
  • Cement
  • 12.30%
  • 4.14 g/L
  • Yes
  • 750 ml
  • Red
  • 3770011700028
  • $29.00