Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com

Jochen’s vines here are 40 years-old, grown on pure limestone subsoil topped with heavy clay and marl. The first documented mention of the site dates from 1282 and is considered by most to be the top site in Westhofen. Fermented and aged predominately in neutral barrel, this wine has more power than the Kirchspiel and more focus than the Geyersberg; it is stony and emits aromas of orange citrus and roasted caraway seeds.

https://schatziwines.com