Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com

Humagne rouge originated in the Val d'Aosta in Italy, just over the St. Bernard pass from Valais, where it was commercially extinct, but has now been replanted under its original name "cornalin." Humagne rouge is a late ripening variety and the rustic and herbal notes diminish as the grape reaches phenolic maturity, so the choice of vineyard site is very important. This wine comes from sites in Vétroz, Conthey, and Chamoson with alluvial deposits, slate and glacial moraine sediment. The wine is produced entirely in stainless steel with 10 months of elevage.

https://schatziwines.com