Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
Karl Haidle 2022 2022 Stettener Häder Riesling Erste Lage
The Häder vineyard, a classified Erste Lage, is located adjacent to the Mönchberg, Haidle’s top site for Lemberger, at approximately 330 meters above sea level. Häder is flatter and cooler than its neighboring vineyard and this, combined with the gypsum keuper soils, leads to wines with bright acidity, cooler fruit tones and dynamic nuance. Traditionally this wine is fermented with native yeasts in large neutral oak Stückfass, each year, and then aged an addition 10-12 months in stückfass before bottling.
https://schatziwines.com
822 Salisbury Turnpike - Milan, New York - 12571 | 845-266-0376 | https://schatziwines.com | info@schatziwines.com