Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

Karl Haidle 2021 2021 Riesling "Ritzling" trocken

"Ritzling" borrows its name from what has become Moritz Haidle’s endearing nick-name. This serves as the entry to the estate’s range. The grapes are farmed organically like all of Moritz’s wines, and fermented with native yeasts, 30% in stainless steel and 70% in large, old German oak casks from the 1970s. Elevage occurs in the same vessels for approximately 6 months.

https://schatziwines.com

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