Domaine La Colombe

Vaud | Féchy

It is not just the glaciers that are melting in Switzerland. Dated mindsets are, too. There is a push to organic farming as a means of greater vineyard expression, a healthy embrace of truly natural wines, and a significant swing to women taking over family domains. With these baselines are established, Laura Paccot says, “The challenge for our generation is in the cellar. To learn to work without adding anything, but to retain control so we keep the pleasure and signature of where the wine comes from.” The Paccot family seem ideally suited to hit this mark of precision, discretion, and respect for both both tradition and the future.

Domaine La Colombe 2019 Petit Clos (Chasselas)

Petit Clos is a vineyard located in the neighboring village of Mont-sur-Rolle. Petit Clos is a vineyard rich in clay, with limestone, and vines over 40 years in age. Of the chasselas single vineyard offerings from Colombe, the Petit Clos is often the most “open” of the range. Like the other chasselas wines, this wine is cool fermented in stainless steel with native yeast, and then aged on its fine lees in stainless steel.

  • 2019
  • Chasselas
  • Switzerland
  • Vaud
  • La Côte
  • Certified Biodynamic by Demeter
  • Petit Clos
  • Clay with limestone
  • Stainless steel
  • Stainless steel
  • 0.4
  • 750 ml

822 Salisbury Turnpike - Milan, New York - 12571 | 845-266-0376 | https://schatziwines.com | info@schatziwines.com