Château de Bois-Brinçon
Loire | Anjou | Blaison-Gohier
“The vigneron gets life from the vineyard and gives life to the vineyards,” believes Xavier Cailleau. He and his wife Géraldine live and breathe this philosophy at the family’s Château de Bois-Brinçon. The domaine dates to 1219, when it was founded by the Saint Jean d’Angers Hospital in the heart of Anjou. Xavier and Géraldine have led a deeply thoughtful conversion of all their vineyards to biodynamic farming, in the belief that “the right gesture at the right time in permanent awareness of respect for nature” is the key to making wines that express their mosaic of varied terroirs.
Château de Bois-Brinçon 2021 "Opaline" Pétillant Naturel
The Opaline cuvée is a Sparkling Natural Rosé made from Gamay (80%) and Pineau d'Aunis (20%). The end of natural fermentation concludes in the bottle, followed by 18 months on latte. It's a pretty well-structured bubble of gastronomy.
- 2021
- Gamay, Pineau d'Aunis
- France
- Loire
- Anjou
- Certified Organic by Ecocert; Certified Biodynamic by Biodyvin
- Limestone
- 18 months sur latte
- Stainless steel
- 0.8
- 750 ml
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